Walk-in For Milk-Processing Operator @ Heritage Foods Ltd, Kallur Unit

from 1 to 5 year(s) of Experience
1,00,000 - 2,50,000 P.A.
Time and Venue
12th April, 10.00 AM - 1.00 PM
M/s Heritage Foods Limited Korlagudem (Vi), Sattupalli Road, Kallur Mandal, Khammam District, Telangana
Contact - ravishankar HR ()

Job Description

Dear Aspirant,
Greetings From Heritage Foods Ltd!!

Walk-in for Milk-Processing Operator on 12th April 2021 (Monday) 10 AM to 01 PM at Heritage Foods Ltd, Kallur Unit.


Positions: Milk Processing Operator


Designation: Technician


Core Responsibilities:

1. Monitoring of Process & Produce Quality of Milk & Milk Products.

2. Effective utilization of Manpower & Energy.

3. Maintain Safety, Cleanliness and Hygiene Conditions.

4. Implementation of SOPs and documentation as per ISO Norms.

5. Adherence of CCPs, Minimization of Operational losses & leakages.

6. Monitoring Quality Packing, Storage & Preservation of Produced Products on time.

7. Monitoring Consumption of Consumables & Packing Materials.

8. Enhance Skills levels of Team members by organizing Intensive Training.

9. Regular updation of Production Module in ERP and Generate reports.


Core Competencies:

Basic knowledge Process & Produce Quality of Milk & Milk Products


Interview Location:

M/s Heritage Foods Limited

Korlagudem (Vi),

Sattupalli Road, Kallur Mandal,

Khammam District, Telangana


Prerequisite:

1-4 years of relevant experience in any Dairy/Food industry.

ITI Fitter or any relevant Education in good academic record.

Note:

  • Only limited numbers (15-20 nos) can attend this Walk-in and others can drop their CVs at the location.
  • Un-heathy (fever, cold, cough) individuals are strictly not allowed for this walk-in.
  • Individuals should know the local language
  • Relevant experience candidates as indicated above only allowed, others not allowed.

Kindly take the following safety precautions while attending this Walk-in:

  • Wear Face masks
  • Maintain social distancing in the location premises
  • Handwash / sanitizing hands & thermal screening
  • Strictly follow our hygienic/sanitization practices at the location

Role:Workman/Foreman/Technician

Salary: 1,00,000 - 2,50,000 P.A.

Industry:Agriculture, Dairy

Functional Area:Production, Manufacturing, Maintenance

Role Category:Production/Manufacturing/Maintenance

Employment Type:Full Time, Permanent

Education-

UG:Graduation Not Required

PG:

Doctorate:

Company Profile

HERITAGE FOODS LIMITED

The Heritage Group, founded in the year 1992 by Mr. Nara Chandrababu Naidu, is one of the fastest growing Public Listed Companies in India, with six-business divisions-Dairy, Retail, Agri, Bakery, Renewable Energy and VetCa under its flagship Company Heritage Foods Limited (Formerly known as Heritage Foods (India) Limited).

The annual turnover of Heritage Foods crossed Rs.2344.01 crores in financial year 2017-18

Currently Heritage's milk and milk products have a market presence in Andhra Pradesh, Telangana, Karnataka, Kerala, Tamil Nadu, Maharastra, Odisha and NCR Delhi and its retail stores across Bangalore, Chennai and Hyderabad. Integrated agri operations are in Chittoor and Medak Districts and these are the backbone to retail operations and the state of art Bakery plant at Uppal, Hyderabad, Telangana.
Company Info
View Contact Details+

Contact Company:HERITAGE FOODS LIMITED

Address:6-3-541/C,,,PANJAGUTTA,HYDERABAD, , , Hyderabad, Telangana, India